Circulaire actuelle Fortinos - Fête des Pères - Valable à partir du 15.06 au 21.06 - Page n° 5

Les produits de cette circulaire

meat beef pork lamb sausage chicken turkey chicken leg chicken wing salmon tuna fresh shoulder chop souvlaki burger marinated frozen fillet royal meats vegetable shrimp pc® wing tempura

otre x cut from Canada AA or USDA Select grade bee or higher 622 260 8 11: ee cbiotic. a ne pe Ÿ Fortinos Raised Without Antibiotics Ib mild, hot or honey garlic pork sausage 6° 2 15.41/48 O or beef kebobs with vegetables unseasoned or marinated Fortinos pork or turkey breakfast sausage selected varieties Foodiand| 13° 6° -V/ 100% Grass Fed V Free Range V. NON GMO -V Raised without fresh Ontario lamb spiedini PC® World of Flavours" Ib Buffalo split chicken wings 5 TURREY BURGERS. BURGERS | 15.4148 Raars X : & ee | antiiotcs & homones Ovation Ib New Zealand lamb 30.84%4g shoulder chops PC® World of Flavours"" 1b jerk chicken legs Air Chilled 12.104 LA Rex CS RE PERS 17° PC® or Blue Menu® Thick & Juicy chicken or turkey burger frozen Royal Meats burgers pork and beef or beef PC® Angus and lamb, frozen beef frankurters Marcangelo souvlaki kabobs selected varieties 4508 480/640 g 113kg “ + = pl k PC® Pacific Dom Reserve large white cooked cedar plank peeled shrimp. Ë I #7 steclhead salmon, 31-40 per Ib, 4008 shrimo Ag ét au = M7 | selected varieties or Toppits tempura or a E7"«4 * fresh frozen _ shrimp 500 g, frozen salmon kebobs A % iIcelandic JR Acte 1 | tuna or 1 4° Ib char 1822 D 4 622 i 709 Sordfish fillets kebobs 33.05%g 4548 each each each FORT 4